Headlines
Program for Friday the 30th of March.
March 28th, 201216:00 – 17:00 – Doors open
- Coffee/Thea/Juice (provided)
17:00 18:15 – Part 1
- Barbara Breedijk
- Marije Vogelzang
- Peter Smith
- Joris Lohman
- Reni de Boer
18:15 – 19:00 – Remission 1
- Organic, Delicious Soup & Bread (provided)
19:00-20:25 – Part 2
- Gerben Baaij
- Jeroen Timmers
- John Asesos
- Dirk de Boe
20:25 – 21:00 Remission 2
21:00 – 22:00 Part 3
- Ralien Bekkers.
- Huibert de Leede
- Sandra van Kampen.
22:00 tot 23:00 Drinks
°Program Subject to Change
John Apesos
March 26th, 2012
John Apesos has a plan to grow food in empty office buildings for not only making good use of the buildings, but also helping the environment by keeping transport to a minimum.
Marije Vogelzang will be talking at TEDxDordrecht
March 23rd, 2012
Marije Vogelzang – Designers who work with the subject ‘food’ are often called food designers. According to Vogelzang, food is already perfectly and beautifully designed by nature. She is for example inspired by the origin of food, the preparation, etiquette, history or the culture of food. That is why she doesn’t call herself food designer but, as the first one in the world, eating-designer. Her aim is to look at the content and background of the food. The shape is just a tool to tell the story. Vogelzang is trying to show the exploration and potency of a new approach on the act of eating, or is it a new approach on design? She will share her thoughts with us on march 30th.
www.marijevogelzang.nl
